


Calgacus
A true scotch ale brewed using four caramel malts, english hops and cool fermentation. Rich, very smooth and creamy.
On Tap: Winter - Spring
13oz. abbey glass 8
OG 1.058
IBUs 20
ABV 9.2
A true scotch ale brewed using four caramel malts, english hops and cool fermentation. Rich, very smooth and creamy.